This was really delicious!
Here's a quick, tasty bacon-based dish with Asian mustard greens (purple Mizuna) and mustard spinach.
Wash, cut, and brown bacon.
Then toss in the greens and heat.
Dinner in 8-10 minutes!
Very good combination of veggies - and bacon for added flavor. You could replace that with sesame oil and seeds if you want to go vegetarian.
Shared by Florence Nishida.
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