From the Garden: Shitake Mushrooms

By · January 02, 2019

January 2019

shitake mushroom

Shitake mushrooms sautéed with lots of garlic, Tamari soy sauce, red bell pepper and a few Malabar spinach leaves.

Contributed by Shalimar

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asdfxcv commented 2019-06-25 01:26:15 -0700
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